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Winter fruit salad

“15-Minute Winter Fruit Salad – A Bright & Fresh Delight”


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  • Author: Sarah Millen
  • Total Time: 15 mins
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing and nutritious fruit salad perfect for winter months. Packed with seasonal fruits, it’s a healthy and delicious treat.


Ingredients

Scale
  • 2 cups chopped apples
  • 1 cup sliced pears
  • 1 cup diced oranges
  • 1/2 cup pomegranate seeds
  • 1/4 cup chopped walnuts
  • 1 tbsp honey
  • 1 tsp lemon juice
  • 1/2 tsp cinnamon

Instructions

  1. Wash and chop all fruits.
  2. Combine apples, pears, oranges, and pomegranate seeds in a bowl.
  3. Add walnuts and gently mix.
  4. Drizzle honey and lemon juice over the fruits.
  5. Sprinkle cinnamon and toss lightly.
  6. Serve chilled or at room temperature.

Notes

  • Use fresh, firm fruits for best texture.
  • Adjust honey based on sweetness preference.
  • Add mint leaves for extra freshness.
  • Prep Time: 15 mins
  • Cook Time: 0 mins
  • Category: Salad
  • Method: No-Cook
  • Cuisine: International

Nutrition

  • Serving Size: 1 cup
  • Calories: 120
  • Sugar: 18g
  • Sodium: 5mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 4g
  • Protein: 2g
  • Cholesterol: 0mg