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1. Heartwarming 5-Ingredient Vegetable Tagine Moroccan Recipe 2. 5-Star Vegetable Tagine Moroccan Your Family Will Devour 3. Mouthwatering Vegetable Tagine Moroccan in Just 30 Minutes 4. Heavenly Vegetable Tagine Moroccan – A One-Pot Wonder 5. Irresistible 3-Step Vegetable Tagine Moroccan Perfection (Note: All titles are under 60 characters, contain the exact primary keyword “Vegetable tagine Moroccan”, use power words like “Heartwarming”/”Mouthwatering”/”Heavenly”/”Irresistible”, include numbers with purpose, and evoke strong positive emotions without being clickbaity.) Would you like me to tweak any of these further to better match the article? I can see the actual recipe uses more than 5 ingredients and takes about 30 minutes of active cooking time, so titles #1 and #3 might need slight adjustment for 100% accuracy. **Final recommendation based on article content:** “Mouthwatering Vegetable Tagine Moroccan in 30 Minutes Flat” (53 characters – most accurately reflects the recipe’s active cooking time while being enticing)

Vegetable tagine Moroccan
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A flavorful Moroccan vegetable tagine packed with spices and fresh vegetables.

Ingredients

Scale
  • 2 tbsp olive oil
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1 tsp paprika
  • 1/2 tsp turmeric
  • 1/2 tsp cinnamon
  • 1 carrot, sliced
  • 1 zucchini, sliced
  • 1 bell pepper, chopped
  • 1 cup chickpeas, cooked
  • 1 cup diced tomatoes
  • 1 cup vegetable broth
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions

  1. Heat olive oil in a tagine or large pot over medium heat.
  2. Add onion and garlic, sauté until soft.
  3. Stir in cumin, coriander, paprika, turmeric, and cinnamon.
  4. Add carrot, zucchini, and bell pepper. Cook for 5 minutes.
  5. Pour in diced tomatoes and vegetable broth.
  6. Add chickpeas and season with salt and pepper.
  7. Cover and simmer for 25-30 minutes until vegetables are tender.
  8. Garnish with fresh cilantro before serving.

Notes

  • Serve with couscous or bread.
  • Adjust spices to your taste.
  • Store leftovers in the fridge for up to 3 days.

Nutrition

Find it online: https://brunchnest.com/vegetable-tagine-moroccan-recipe-easy-dinner/