Name: 5-Star Vegan French Toast Bake That Converts Skeptics
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: French-inspired
Ingredients: 6 slices of thick bread (vegan); 1 cup almond milk; 2 tbsp maple syrup; 1 tsp vanilla extract; 1 tsp cinnamon; 1 tbsp flaxseed meal (mixed with 3 tbsp water); 1 tbsp coconut oil (for greasing)

5-Star Vegan French Toast Bake That Converts Skeptics

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delicious vegan version of French toast bake, perfect for breakfast or brunch. Easy to make and packed with flavor.

Author: Sarah Millen
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Yield: 4 servings 1x
Category: Breakfast
Method: Baking
Cuisine: French-inspired
Diet: Vegan

Ingredients

Scale

6 slices of thick bread (vegan)
1 cup almond milk
2 tbsp maple syrup
1 tsp vanilla extract
1 tsp cinnamon
1 tbsp flaxseed meal (mixed with 3 tbsp water)
1 tbsp coconut oil (for greasing)

Cook Mode Prevent your screen from going dark

Instructions

Preheat your oven to 375°F (190°C).
Grease a baking dish with coconut oil.
Arrange the bread slices in the dish.
In a bowl, mix almond milk, maple syrup, vanilla extract, cinnamon, and flaxseed mixture.
Pour the mixture evenly over the bread.
Let it soak for 10 minutes.
Bake for 25-30 minutes until golden.
Serve warm with extra maple syrup.

Notes

Use stale bread for better absorption.
Adjust sweetness by adding more or less maple syrup.
Top with fresh fruit or nuts if desired.

Nutrition

Serving Size: 1 slice
Calories: 180
Sugar: 8g
Sodium: 150mg
Fat: 5g
Saturated Fat: 1g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 3g
Protein: 4g
Cholesterol: 0mg

Find it online: https://brunchnest.com/vegan-french-toast-bake-recipe/