Print10-Minute Pomegranate Orange Salad: A Joyful Burst of Flavor
A refreshing pomegranate orange salad combines sweet and tangy flavors for a delicious side dish or light meal.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No Cook
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 2 large oranges, peeled and sliced
- 1 cup pomegranate seeds
- 1/4 cup chopped fresh mint
- 2 tablespoons olive oil
- 1 tablespoon honey
- 1/4 teaspoon salt
Instructions
- Arrange orange slices on a serving plate.
- Sprinkle pomegranate seeds evenly over oranges.
- Whisk olive oil, honey, and salt in a small bowl.
- Drizzle dressing over salad.
- Garnish with chopped mint.
- Serve immediately.
Notes
- Use fresh oranges for best flavor.
- Remove all white pith from oranges before slicing.
- Add nuts for extra crunch if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 18g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://brunchnest.com/pomegranate-orange-salad-recipe/