Name: 4-Ingredient Pear and Ginger Chutney That’s Absolutely Divine
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: British
Ingredients: 4 large pears, peeled, cored, and diced; 1 tbsp fresh ginger, grated; 1 small onion, finely chopped; ½ cup brown sugar; ¼ cup apple cider vinegar; ½ tsp ground cinnamon; ¼ tsp ground cloves; ¼ tsp salt; ¼ cup raisins (optional)

4-Ingredient Pear and Ginger Chutney That’s Absolutely Divine

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A sweet and spicy pear and ginger chutney that pairs well with cheese, roasted meats, or sandwiches.

Author: Sarah Millen
Prep Time: 15 mins
Cook Time: 40 mins
Total Time: 55 mins
Yield: 2 cups 1x
Category: Condiment
Method: Stovetop
Cuisine: British
Diet: Vegetarian

Ingredients

Scale

4 large pears, peeled, cored, and diced
1 tbsp fresh ginger, grated
1 small onion, finely chopped
½ cup brown sugar
¼ cup apple cider vinegar
½ tsp ground cinnamon
¼ tsp ground cloves
¼ tsp salt
¼ cup raisins (optional)

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Instructions

Combine all ingredients in a saucepan over medium heat.
Bring to a simmer, stirring occasionally.
Reduce heat to low and cook for 30-40 minutes until thickened.
Let cool before transferring to a jar.
Store in the refrigerator for up to 2 weeks.

Notes

Use firm pears for a better texture.
Adjust sugar and spices to taste.
Great for gifting in small jars.

Nutrition

Serving Size: 2 tbsp
Calories: 60
Sugar: 12g
Sodium: 30mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 1g
Protein: 0g
Cholesterol: 0mg

Find it online: https://brunchnest.com/pear-and-ginger-chutney-recipe/