... Print

Irresistible Chocolate Zucchini Bread Recipe in 1 Bowl

Chocolate zucchini bread

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A moist and delicious bread made with zucchini and chocolate.

Ingredients

Scale
  • 1 1/2 cups grated zucchini
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 tsp baking soda
  • 1/4 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/3 cup vegetable oil
  • 1 large egg
  • 1 tsp vanilla extract
  • 1/2 cup chocolate chips

Instructions

  1. Preheat oven to 350°F (175°C). Grease a loaf pan.
  2. In a bowl, mix flour, cocoa powder, baking soda, baking powder, and salt.
  3. In another bowl, whisk together sugars, oil, egg, and vanilla.
  4. Add dry ingredients to wet ingredients and mix until combined.
  5. Fold in grated zucchini and chocolate chips.
  6. Pour batter into the prepared loaf pan.
  7. Bake for 50-60 minutes or until a toothpick comes out clean.
  8. Let cool before slicing.

Notes

  • Store in an airtight container for up to 3 days.
  • You can add nuts for extra crunch.

Nutrition