Description
A nutritious breakfast bowl topped with homemade berry compote.
Ingredients
Scale
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1 tbsp honey
- 1 tsp lemon juice
- 1 cup Greek yogurt
- 1/2 cup granola
- 1 tbsp chia seeds
Instructions
- In a small saucepan, heat berries, honey, and lemon juice over medium heat.
- Simmer for 5 minutes until berries soften.
- Mash lightly with a fork for a chunky compote.
- Spoon yogurt into a bowl.
- Top with berry compote, granola, and chia seeds.
Notes
- Use frozen berries if fresh aren’t available.
- Adjust honey to taste.
- Store leftover compote in the fridge for up to 3 days.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: International
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 25g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 8g
- Protein: 15g
- Cholesterol: 10mg